Enjoy the delicious mangoes with the goodness of kesar and pistachios. This mango ice cream is a healthy and yummy treat. And it's so easy to make. Your kids will love it.
Ingredients:
Half Mango (per popsicle).
Kesar - 1 strand per popsicle.
Pista - 3 nos. per popsicle.
Milk - 6-7 tbsp to help blend the ingredients.
Sugar - as per taste.
Method:
Put all the ingredients in the blender.
Blend them into a thick puree.
Pour it into the popsicle mould.
Freeze for 2-4hrs, or till done.
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